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CP-DW-065-26
Hammered Copper Water Pot
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Craft and Details
Care Instructions
- Wash copper utensils by hand with warm water and mild dish soap. Gently scrub with a non-abrasive sponge or cloth.
- Cut a lemon, sprinkle it with salt, and rub it over the tarnished areas.
- Do not store acidic foods like lemon juice, curd, or vinegar in unlined copper utensils, as they can accelerate tarnishing.
- To restore that rich, golden finish, use a copper cleaner that’s specially formulated for kitchenware.